Enter to enjoy our ginger tipple
Very ritzy indeed! Combine ingredients in a shaker with crushed ice. Shake well, strain and serve in a highball glass over ice.
Did you get a photo of your ginge’ tastic creation using this Stone’s Original recipe?
Use the hashtag #stonesflavours on Instagram so we can see the results!
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Michelle Slater2021-05-25 00:19:322022-07-07 01:06:49BAKED BRIE WITH STONE'S GINGER WINE & HONEY
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Michelle Slater2021-05-18 00:15:362022-07-07 01:06:05LOADED HUMMUS - WITH GINGER WINE SAFFRON GLAZED ONIONS.
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Michelle Slater2021-05-14 04:22:332022-07-07 01:06:26STONE'S GREEN GINGER WINE CHINESE BEEF RIBS WITH BLACK VINEGAR AND GINGER
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Michelle Slater2021-05-04 23:50:592022-07-07 01:05:36STONE'S FRIED SPICY CHICKEN WITH GINGER WINE HOT SAUCE
STONE’S SANGRIA