STONE’S RITZY RED HEAD

INGREDIENTS

  • 60ml Stone’s Original Green Ginger Wine
  • 60ml St Agnes Brandy
  • Juice of ½ lemon
  • Pulp and seeds from two passion fruit (or dash of passion fruit juice)

METHOD

Very ritzy indeed! Combine ingredients in a shaker with crushed ice. Shake well, strain and serve in a highball glass over ice.